Description

 BOOTSTRAPS AND BISCUITS (HC-7950ALT) – Author Anna Lee Robe-Terry forages for wild foods and describes their preparation and uses.  In her own colorful language, Anna Lee shares a rural family heritage in a narrative generously laced with anecdotes about life in the mountains.  The result is a rich compilation of hundreds of delicious recipes, the ingredients available and free for the picking. 

From paw-paw pudding to mincemeat pie using wild meat, a reader will find fulfillment for the soul, palate and pocketbook. Softbound.